Collagen is a type of protein found in your body. Essentially, collagen is the glue that holds your body together.
Most collagen supplements are made with generic collagen peptides, which have limited benefits for your joints.
Bioactive collagen peptides (BCP®'s) are targeted peptides that work to specifically rebuild & repair joint & cartilage tissue.
BCP®'s are the perfect daily addition for dedicated runners looking to stay injury-free while they push their paces.
Benefits of BCP®'s:
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•Provides bioactive collagen peptides (BCP®'s), which contain high concentrations of specific peptides that comprise connective tissue
•The precise length of the short-chain peptides and their low molecular weight allow for easy absorption, transport, and accumulation in your connective tissue
•Backed by 15+ scientific studies
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• Helps the body maintain healthy connective tissues and flexible joints
•UC-II is a patented form of collagen with undenatured type II collagen that works with the immune system to support healthy joints.
•Human clinical studies have found that 40 mg of UC-II per day can help to promote joint comfort, as well as healthy joint function and flexibility
We teamed up with Registered Dietician Joanna Foley to create an in-depth joint health guide. This e-book includes:
We include this e-book for free with every purchase. A $10 value.
"Peace of mind"
"I like that this collagen powder has more type II undenatured collagen and Fortigel® that is really focused on joint support. It gives me peace of mind that I drink targeted collagen every single day for my joints."
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Kyle S.
"High-quality collagen"
"An excellent collagen, this type II collagen from chicken (UCII®) is beneficial for joint support, especially as signs of aging occur, and the body is producing less collagen. Easy to take, mixes well"
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Mike M.
"A cut above..."
"This is a Type II Collagen supplement where the focus is mostly on joints. It comes in a glass jar, which is great, especially for all of us who are trying to avoid plastic. Worth the extra cost compared to other collagens."
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Savannah G.
"Very easy to take"
"This is tasteless, dissolves easily, and I couldn’t detect any change in flavor or consistency when I drink my water quickly after adding it. I’m certain it would be undetectable in any other beverage I drink."
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Steve S.
"Ache-free training"
"I ramped up my running just as I started taking this formula. While I didn't have any symptoms at the time, I haven't developed any of aches/pains that I do sometimes develop while ramping up training, so that is notable."
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Joe O.
"Five stars!"
"I have tried numerous brands of collagen powders, and this Coll-U-Gen powder distinguishes itself by its truly flavorless and low to almost non-existent odor, which great for people who are very sensitive to smell and flavor (like my mom and wifey)"
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Oliver M.
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1. Lugo, J. P., Saiyed, Z. M., Lau, F. C., Molina, J. P., Pakdaman, M. N., Shamie, A. N., & Udani, J. K. (2013). Undenatured type II collagen (UC-II®) for joint support: a randomized, double-blind, placebo-controlled study in healthy volunteers. Journal of the International Society of Sports Nutrition, 10(1), 48. https://doi.org/10.1186/1550-2783-10-48
2. Crowley, D. C., Lau, F. C., Sharma, P., Evans, M., Guthrie, N., Bagchi, M., Bagchi, D., Dey, D. K., & Raychaudhuri, S. P. (2009). Safety and efficacy of undenatured type II collagen in the treatment of osteoarthritis of the knee: a clinical trial. International journal of medical sciences, 6(6), 312–321. https://doi.org/10.7150/ijms.6.312
3. Schunck, M., & Oesser, S. (2013). Specific collagen peptides benefit the biosynthesis of matrix molecules of tendons and ligaments. Journal of the International Society of Sports Nutrition, 10(Suppl 1), P23. https://doi.org/10.1186/1550-2783-10-S1-P23
4. Zdzieblik, D., Oesser, S., Gollhofer, A., & König, D. (2017). Improvement of activity-related knee joint discomfort following supplementation of specific collagen peptides. Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme, 42(6), 588–595. https://doi.org/10.1139/apnm-2016-0390